10 Best Cooking Oils in the Philippines 2025 | Filippo Berio, Doña Elena, and More

Filippo Berio has received certification from the North American Olive Oil Association's About Olive Oil Quality Seal program for both purity and quality, ensuring authenticity. Their extra-virgin olive oil is made from the first cold press of olives, imparting a fruity and grassy flavor to your meals, finishing off with a slightly strong aftertaste.

With the rich, distinct flavor of fresh and fragrant olives, this EVOO enhances the flavor of any dish. Drizzle it on your salads, use it to make sauces and marinades, or sauté fruits and veggies with it—it's that versatile! Those who bought it loved its mild and balanced flavor that isn't overpowering.

This avocado oil from Chosen Foods is a great healthy alternative to olive oil should you want more varieties of cooking oil in your pantry. This is made from 100% Hass avocadoes which were sourced from non-GMO farms in Mexico and naturally refined, which means it was made without the use of chemicals.

Its process is so unique that it was able to retain 60% of the Vitamin E and 80% beta-sitosterol. It is also abundant in monounsaturated oil, so it's amazing when used as a base for different dips, especially because it boasts of a smooth, buttery, and mild flavor and has an aroma that's great for sautéing, baking, and frying.

Primal Kitchen sets new standards with their rigorously tested Pure Avocado Oil, where each batch undergoes extensive quality testing to ensure unmatched excellence. Their commitment to premium quality has earned them respected kosher certification, making this versatile oil a trusted choice for diverse dietary needs.

Refined to achieve a neutral, light flavor profile, this oil transforms high-heat cooking into an art form. Whether you're creating keto-friendly masterpieces, frying at high temperatures, or perfecting your baked goods, its versatility shines through in every dish. Primal Kitchen's dedication to quality testing and dietary inclusivity makes this oil the perfect companion for both everyday cooking and specialized diet requirements.

Using early-harvest olives from Andalucia, Spain, this cold-pressed, bright, and peppery EVOO will surely elevate your dishes! Its bold flavor complements salads and pasta well. It can also be used for baking and other medium to high-temperature cooking methods. Its bitterness might surprise new olive oil users, but its deep flavor has earned praise from satisfied buyers who often use it for their meals.

Aside from its unique flavor, it is high in antioxidants such as Omega 9 to improve cardiovascular health. It is also good for your overall health since it is certified USDA organic and free from sodium, gluten, and BPA. Moreover, it is guaranteed authentic, receiving certifications from the non-GMO Project, NAOOA, and California Certified Organic Farmers. This vegan and kosher oil is encased in a tin can, which helps preserve its taste and aroma.

Healthy and safe for the body, this coconut cooking oil is made without the use of any chemicals. It is non-hydrogenated, meaning the good cholesterol or healthy fat is still unsaturated, which is important in decreasing the risk of heart disease. This is best for sautéing, deep-frying, and baking, as this oil is clean and odorless.

Although this oil is refined, it still maintains a hint of coconut taste. This is fine to use in coconut-based curries or dishes made with coconut milk but may not be the best product if you do not like any coconut flavor in your meals. Either way, this healthy cooking oil can help curb your appetite and boost mental activity.

Golden Fiesta's line of premium oils, including this product, contains phytosterols that can help lower cholesterol levels by up to 15% when paired with a healthy diet and regular exercise. This works because phytosterols, which are natural plant compounds, help block cholesterol absorption and support heart health.

With that in mind, this canola oil is best for anyone looking for a heart-healthy oil that complements a variety of dishes. Whether you're sautéing, frying, or baking, it’s a handy choice that’ll make your cooking easier while helping you stay on track with a healthier lifestyle. Additionally, with many positive reviews about its affordability, you surely won’t go wrong with this one!

Simply Pure Canola Oil is made of 100% natural imported canola seeds, resulting in a light and neutral oil that is useful for all kinds of cooking. It has a smoke point of 205˚C, so you can use it to sauté, fry, and grill without the fear of it burning and breaking down. You can also use it for baking since it has no flavor.

This oil doesn't contain any preservatives, ensuring that it's a truly healthy option that will help you live a healthier lifestyle. It's also a great source of omega-3, a fatty acid that has many benefits, including strengthening heart and lung health and the immune system in general.