10 Best Hot Sauces in the Philippines 2026 | Buying Guide Reviewed by Nutritionist-Dietitian
If you think that a bottle of hot sauce is just about spiciness, we're here to change that concept. Choosing a hot sauce is like choosing wine - there are layers of flavor as well. Some people even regard it as an art form! Today, we'll delve into the world of hot sauces.
We will discuss the items to look for when choosing a hot sauce in our buying guide fact-checked and reviewed by registered nutritionist-dietitian Samantha Morales. Also, don't forget to check our ranking on the best hot sauces you can buy right now.
Quick List - Top Hot Sauces
Samantha began her career in clinical nutrition and weight management at a tertiary hospital in Manila, Philippines. Her practice allowed her to give nutrition counseling and plan modified diets for patients with medical conditions. Presently, she does private practice to focus on true holistic wellness - an approach that believes in aligning one's mind, body, and spiritual well-being.
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The expert oversees the Buying Guide only, and does not determine the products and services featured.
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How to Choose a Hot Sauce - Buying Guide
Here are some key points to consider:
- Determine the spiciness level that you can tolerate.
- Choose by region or country’s flavor profile.
For more detailed information, read through our buying guide below.
Determine the Spiciness Level That You Can Tolerate
Some sauces are incredibly hot or potent, enough to make you sweat or get you teary-eyed with just a drop of it. When buying a hot sauce, you may want to choose a heat level that is tolerable for you, lest your money and the product will just be put to waste.
Know About the Scoville Scale Spiciness Level
For instance, bell peppers have a rating of 0 SHU, green finger pepper or siling pangsigang with 500 SHU, jalapenos around 10,000 SHU, Bird’s eye pepper or siling labuyo with a 100,000 SHU, and to this date of writing, Carolina Reaper, which is deemed the hottest pepper, has a rating that goes up to 2.2 Million SHU. That’s 220x hotter than jalapenos!
Not all bottles indicate the Scoville rating, so it is worth checking the ingredients and know which type of pepper it contains. A quick online search could help you determine its heat level.
2,500 SHU Level Is the Best Starting Point
Choose by Region or Country’s Flavor Profile
Each country has a different take on how they like their hot sauce. The ingredients used are usually based on local ingredients and how the hot sauce will complement the country’s dishes. Let's take a look at some of the most common ones.
Asian Hot Sauces Are Typically Sweeter
Thailand’s Sriracha, with a scale of 1,500-2,500 SHU, has a balanced flavor – sweet, sour, and spicy. Its spiciness is not overpowering, which makes it good for almost any dish! It makes a great kick of flavor on eggs, stir fry sauce, or even on your bloody mary cocktail!
One of the staple ingredients in South Korea, gochujang, is used in dishes like kimchi, bibimbap, and many more. Its flavor is a little hot yet sweet with a slightly fermented flavor which makes it great as a base flavor for soups and marinades.
Americans Have Spicy and Acidic Hot Sauces
Mexican Hot Sauces Put Emphasis on the Pepper Flavor
Mexican hot sauce usually also has a thicker consistency but with a clean spicy taste. Mexican hot sauces are great for nachos, tacos, soups, and many more! You can also try putting some on your guacamole for spiciness and flavor depth.
10 Best Hot Sauces to Buy Online
Products | Image | Click to purchase | Key features | Details | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
Flavor Profile | Pepper Emphasis | Spiciness Level (SHU) | Sauce Origin or Style | Best Used For | Packaging Type | Key Ingredients | Net Weight | |||||
1 | Crying Thaiger Sriracha Hot Chili Sauce | | Authentic Thai Heat With Balanced Flavor | Spicy, Garlicky, Sweet | Thai Chili | 1,000–2,500 SHU | Thai-Style Sriracha | Dipping, Cooking, Marinades, Enhancing Dishes | Plastic Squeeze Bottle | Thai Chili, Garlic, Sugar, Vinegar | 440 mL | |
2 | Don Hulyo Infierno Black Reaper Hot Sauce | | Intense Carolina Reaper Heat With Smoky Filipino Flavor | Smoky, Spicy | Carolina Reaper Pepper | 1,400,000–2,200,000 SHU | Filipino Style Hot Sauce With Smoked Chili Influence | Grilling, Stews, Dips, Adding Powerful Heat to Dishes | Plastic Bottle | Carolina Reaper Pepper, Distilled Cane Vinegar, Sugar, Spices | 147 mL | |
3 | Caramba Habanero Pepper Sauce Extra Hot | | Spicy Heat With Tropical Mango Sweetness | Spicy, Tangy, Sweet | Habanero | 200,000–350,000 SHU | Filipino Style Chili Sauce With Tropical Twist | Pizza, Tacos, Fish, Meat, Salads | Bottle | Water, Habanero Chili, Distilled Vinegar, Mango Purée, Iodized Salt, Refined Sugar, Citric Acid, Modified Starch, Xanthan | 150 mL | |
4 | Jufran Sriracha Hot Chili Sauce | | Balanced Heat and Classic Flavor for Everyday Taste | Spicy, Sweet, Tangy | Chili | 2,000–5,000 SHU | Filipino Style Sriracha | Dipping, Cooking, Seasoning | Plastic Bottle | Fresh Red Chili Puree, Garlic, Vinegar, Sugar, Salt | 515 g | |
5 | Quezon's Best Coconut Hot Sauce | | Island-Inspired Heat With Coconut Goodness | Spicy, Sweet, Coconut | Chili | 10,000–20,000 SHU | Filipino Island-style Hot Sauce | Grilling, Dipping, Seafood, Tropical Dishes | Plastic Bottle | Organic Coconut Sap Vinegar, Ground Chili, Garlic, Iodized Salt | 150 mL | |
6 | Lasap Extra Spicy Hot Sauce | | Bold Filipino Heat for Everyday Meals | Spicy, Bold | Chili | 50,000–100,000 SHU | Filipino Style Hot Sauce | Pizza, Chicken Wings, Stir Fry, Eggs, Pasta | Plastic Bottle | Chili Pepper, Vinegar, Salt, Sugar | 100 mL | |
7 | Sunshine Chili Hot Sauce | | Sweet and Spicy Flavor for Every Dish | Sweet, Spicy, Garlicky | Reconstituted Chili, Red Bell Pepper | 5,000–15,000 SHU | Sweet Chili Sauce | Dipping, Cooking, Grilling, Burgers, Pizza | Plastic Bottle | Water, Sugar, Reconstituted Chili (12%), Garlic, Paprika, Red Bell Pepper, Salt, Food Acid, Thickener | 950 mL | |
8 | Capsaicin Super Hot & Spicy Sauce | | Powerful Korean Heat With Intense Spicy Kick | Spicy | Korean Hot Pepper | 1,000,000 SHU | Korean-Style Super Hot Chili Sauce | Ramen, Tteokbokki, Grilled Dishes, Soups | Plastic Bottle | Purified Water, Fructose, Corn Syrup, Oleoresin Capsicum, Salt, Modified Starch, Polysorbate, Cooking Wine, Citric Acid, Ethyl p-Hydroxybenzoate, Grapefruit Seed Extract | 550 g | |
9 | Bibliorganics Hot Sauce | | Natural Filipino Heat With Fermented Chili Depth | Spicy, Earthy | Chili | 20,000–40,000 SHU | Authentic Filipino Traditional Style | Home-Cooked Meals, Vegan Dishes, Grilled Foods | Plastic Bottle | Aged Fermented Chili Peppers, Vinegar, Salt | 150 mL | |
10 | Chef's Magic Hot Sauce | | Reliable Heat and Flavor for Everyday Meals | Spicy, Tangy | Mixed Peppers | 5,000–15,000 SHU | Filipino-Style Hot Sauce | Cooking, Marinating, Dipping | Plastic Bottle | Chili Peppers, Vinegar, Salt, Sugar | 1 kg | |
Authentic Thai Heat With Balanced Flavor
- Made with authentic Thai chili for a genuine spicy flavor, enhancing dishes with a distinct spicy kick
- Smooth, balanced taste that combines heat with subtle sweetness, complementing a wide range of cuisines
- Versatile condiment, perfect for dipping, cooking, or adding to marinades, adding flavor and heat easily
- Convenient 440 mL bottle size, suitable for regular use and easy storage, fitting well in any kitchen setup
Reviews mention:
Users appreciate the bold, authentic spicy flavor that livens up their meals, making it a favorite hot sauce for many. Many find the sauce's balance of heat and sweetness appealing and versatile for different dishes. Some users note that the spiciness may be strong for those sensitive to heat, but they enjoy the overall flavor profile.
| Flavor Profile | Spicy, Garlicky, Sweet |
|---|---|
| Pepper Emphasis | Thai Chili |
| Spiciness Level (SHU) | 1,000–2,500 SHU |
| Sauce Origin or Style | Thai-Style Sriracha |
| Best Used For | Dipping, Cooking, Marinades, Enhancing Dishes |
| Packaging Type | Plastic Squeeze Bottle |
| Key Ingredients | Thai Chili, Garlic, Sugar, Vinegar |
| Net Weight | 440 mL |
Intense Carolina Reaper Heat With Smoky Filipino Flavor
- Made with Carolina Reaper peppers for extreme heat, adding a powerful spicy kick
- Deep smoky flavor complements the intense heat, providing balanced complexity
- Offers a lingering heat that enhances grilled meats, stews, and dips, elevating bold dishes
- Compact 147 mL bottle, perfect for controlled use and easy storage, convenient for spice lovers
Reviews mention:
Consumers praise its intensely hot yet great-tasting flavor, noting the smoky undertone that balances the heat. Shoppers enjoy it as a staple for adding fiery spice to Filipino dishes but warn that it is very intense — suited for experienced heat seekers. Commenters also note that the heat lingers for a long time, making it less ideal for mild spice fans.
| Flavor Profile | Smoky, Spicy |
|---|---|
| Pepper Emphasis | Carolina Reaper Pepper |
| Spiciness Level (SHU) | 1,400,000–2,200,000 SHU |
| Sauce Origin or Style | Filipino Style Hot Sauce With Smoked Chili Influence |
| Best Used For | Grilling, Stews, Dips, Adding Powerful Heat to Dishes |
| Packaging Type | Plastic Bottle |
| Key Ingredients | Carolina Reaper Pepper, Distilled Cane Vinegar, Sugar, Spices |
| Net Weight | 147 mL |
Spicy Heat With Tropical Mango Sweetness
- Made with red habanero chili peppers for intense spicy heat, delivering a fiery kick to dishes
- Balanced with tropical mango purée for a sweet and tangy flavor, adding complexity and natural sweetness
- Versatile sauce, perfect for pizza, tacos, fish, meat, and salads, enhancing a variety of foods
- Packaged in a convenient 150 mL glass bottle with a flip-top cap for easy pouring and freshness
Reviews mention:
Buyers rave about the dynamic flavor profile, which pairs intense heat with fruity sweetness, making it a standout sauce for a variety of dishes. Commenters appreciate the vibrant mango aroma and the lingering spicy kick, recommending it especially for those who enjoy bold, complex sauces. Shoppers also find the glass bottle practical for preserving the sauce's quality.
| Flavor Profile | Spicy, Tangy, Sweet |
|---|---|
| Pepper Emphasis | Habanero |
| Spiciness Level (SHU) | 200,000–350,000 SHU |
| Sauce Origin or Style | Filipino Style Chili Sauce With Tropical Twist |
| Best Used For | Pizza, Tacos, Fish, Meat, Salads |
| Packaging Type | Bottle |
| Key Ingredients | Water, Habanero Chili, Distilled Vinegar, Mango Purée, Iodized Salt, Refined Sugar, Citric Acid, Modified Starch, Xanthan |
| Net Weight | 150 mL |
Balanced Heat and Classic Flavor for Everyday Taste
- Made from fresh red chili purée and garlic, delivering a spicy, sweet, and tangy flavor profile
- Adds rich, distinctive flavor and a serious kick to savory dishes, enhancing meals with balanced heat and flavor
- Versatile for dipping or as a side sauce, perfect for chili lovers wanting more than just salt and pepper
- Large 515 g bottle offers great value and convenience for regular use in cooking and seasoning
Reviews mention:
Commenters enjoy its harmonious blend of heat and subtle sweetness, noting that it adds a flavorful punch without overwhelming the dish. Shoppers often mention its ability to complement various recipes, from grilled meats to everyday snacks. Some note that it may be milder for advanced spice lovers but is great for most users seeking balanced heat.
| Flavor Profile | Spicy, Sweet, Tangy |
|---|---|
| Pepper Emphasis | Chili |
| Spiciness Level (SHU) | 2,000–5,000 SHU |
| Sauce Origin or Style | Filipino Style Sriracha |
| Best Used For | Dipping, Cooking, Seasoning |
| Packaging Type | Plastic Bottle |
| Key Ingredients | Fresh Red Chili Puree, Garlic, Vinegar, Sugar, Salt |
| Net Weight | 515 g |
Island-Inspired Heat With Coconut Goodness
- Made with premium, locally sourced chili peppers and coconuts, providing an authentic tropical flavor
- All-natural, gluten-free, and vegan, containing no preservatives, ensuring a healthier choice
- Unique blend of spicy heat and subtle coconut sweetness, offering a distinct taste experience
- Convenient 150 mL bottle, designed for easy use and perfect portion control in any kitchen
Reviews mention:
Buyers admire the sauce's distinct tropical flavor, which harmoniously blends spicy chili heat with the natural sweetness of coconut. Many highlight its clean, fresh taste and versatility across different dishes, appreciating it as a refreshing alternative to standard hot sauces. Commenters also note its balanced heat, which is not overpowering, making it ideal for those seeking a flavorful yet approachable spicy sauce.
| Flavor Profile | Spicy, Sweet, Coconut |
|---|---|
| Pepper Emphasis | Chili |
| Spiciness Level (SHU) | 10,000–20,000 SHU |
| Sauce Origin or Style | Filipino Island-style Hot Sauce |
| Best Used For | Grilling, Dipping, Seafood, Tropical Dishes |
| Packaging Type | Plastic Bottle |
| Key Ingredients | Organic Coconut Sap Vinegar, Ground Chili, Garlic, Iodized Salt |
| Net Weight | 150 mL |
Bold Filipino Heat for Everyday Meals
- Packed with intense spice, adding an extra kick to a variety of dishes, and livens up pizza, chicken wings, stir-fries, eggs, pasta, and more
- Versatile hot sauce, suitable for both cooking and as a dipping sauce, enhancing home-cooked and casual meals alike
- Comes in a convenient 100 mL bottle, ideal for controlled use and easy storage, fitting well in any kitchen
- Authentic local flavor, made for those who enjoy bold and fiery tastes, delivering satisfying heat without overwhelming
Reviews mention:
Shoppers highlight the vibrant spice that elevates their dishes and appreciate the sauce’s ability to bring excitement to simple meals. Many value the authentic and fiery flavor, praising how it livens up a diverse range of foods. Consumers also note that shaking well before use helps mix the flavors perfectly, ensuring an even taste experience.
| Flavor Profile | Spicy, Bold |
|---|---|
| Pepper Emphasis | Chili |
| Spiciness Level (SHU) | 50,000–100,000 SHU |
| Sauce Origin or Style | Filipino Style Hot Sauce |
| Best Used For | Pizza, Chicken Wings, Stir Fry, Eggs, Pasta |
| Packaging Type | Plastic Bottle |
| Key Ingredients | Chili Pepper, Vinegar, Salt, Sugar |
| Net Weight | 100 mL |
Sweet and Spicy Flavor for Every Dish
- Made with a blend of reconstituted chili and red bell pepper, providing a balanced sweet-spicy flavor
- Contains garlic, paprika, and natural thickeners, offering a rich, smooth texture and savory depth
- Versatile sweet chili sauce, ideal for dipping, cooking, grilling, or as a condiment, complementing a wide variety of dishes
- Comes in a large 950 mL plastic bottle, perfect for home or restaurant use and frequent applications
Reviews mention:
Consumers appreciate its well-rounded profile, which moderately spices meals without overwhelming the palate. They find that the sauce enhances comfort foods with a sweet and tangy kick. Commenters also value the ample size of the bottle, offering convenience and long-lasting use.
| Flavor Profile | Sweet, Spicy, Garlicky |
|---|---|
| Pepper Emphasis | Reconstituted Chili, Red Bell Pepper |
| Spiciness Level (SHU) | 5,000–15,000 SHU |
| Sauce Origin or Style | Sweet Chili Sauce |
| Best Used For | Dipping, Cooking, Grilling, Burgers, Pizza |
| Packaging Type | Plastic Bottle |
| Key Ingredients | Water, Sugar, Reconstituted Chili (12%), Garlic, Paprika, Red Bell Pepper, Salt, Food Acid, Thickener |
| Net Weight | 950 mL |
Powerful Korean Heat With Intense Spicy Kick
- Made from natural capsaicin extract, delivering a heat level far beyond regular chili sauces and intensifying dishes with pure spicy extract
- Ideal for those who want to add strong, lasting heat to foods without altering flavors, adding fiery heat to ramen, tteokbokki, grilled dishes, and more
- Smooth, liquidy texture that blends well with sauces, soups, and marinades, ensuring easy mixing and consistent heat
- Large 550 g bottle, suitable for frequent use in kitchens or foodservice settings, offering great value and convenience
Reviews mention:
Buyers report that this sauce provides a heat experience exceeding ghost pepper but slightly less intense than Carolina Reaper. Commenters note that the flavor is predominantly heat, with a somewhat one-dimensional and slightly bitter taste. Shoppers recommend it for advanced spice lovers seeking a pure, no-frills hot sauce to dramatically elevate their dishes.
| Flavor Profile | Spicy |
|---|---|
| Pepper Emphasis | Korean Hot Pepper |
| Spiciness Level (SHU) | 1,000,000 SHU |
| Sauce Origin or Style | Korean-Style Super Hot Chili Sauce |
| Best Used For | Ramen, Tteokbokki, Grilled Dishes, Soups |
| Packaging Type | Plastic Bottle |
| Key Ingredients | Purified Water, Fructose, Corn Syrup, Oleoresin Capsicum, Salt, Modified Starch, Polysorbate, Cooking Wine, Citric Acid, Ethyl p-Hydroxybenzoate, Grapefruit Seed Extract |
| Net Weight | 550 g |
Natural Filipino Heat With Fermented Chili Depth
- Made from fully ripened chili peppers, aged and fermented naturally for one year, enhancing flavor complexity and heat depth
- No MSG, artificial ingredients, preservatives, or coloring, ensuring a clean, healthy choice for spicy food lovers
- Authentic Filipino hot sauce with a rich, lingering spicy kick, perfect for enhancing home-cooked meals
- Convenient 150 mL bottle, suitable for regular use in any kitchen or dining setup
Reviews mention:
Commenters praise the sauce as a pure chili essence that ignites the palate with natural, smooth heat. Many highlight its suitability for health-conscious diets, especially for vegans, who enjoy its organic and preservative-free nature. The lingering spice is described as balanced and flavorful without harsh aftereffects, making it a favored choice for enhancing vegan pizzas, grilled dishes, and other meals.
| Flavor Profile | Spicy, Earthy |
|---|---|
| Pepper Emphasis | Chili |
| Spiciness Level (SHU) | 20,000–40,000 SHU |
| Sauce Origin or Style | Authentic Filipino Traditional Style |
| Best Used For | Home-Cooked Meals, Vegan Dishes, Grilled Foods |
| Packaging Type | Plastic Bottle |
| Key Ingredients | Aged Fermented Chili Peppers, Vinegar, Salt |
| Net Weight | 150 mL |
Reliable Heat and Flavor for Everyday Meals
- Made for adding a balanced spicy flavor to a wide variety of Filipino dishes, enhancing meals with a reliable heat level suitable for many palates
- Convenient large 1 kg packaging, ideal for home cooks and foodservice, offering great value
- Smooth consistency, perfect for marinating, cooking, and dipping, easy to use and mix into recipes
- A trusted local brand known for consistent quality and authentic taste, relied on by Filipino households
Reviews mention:
Buyers admire how this sauce brings a harmonious heat that elevates recipes without overshadowing other ingredients. Enthusiasts appreciate the generous size, which meets high-volume cooking needs with consistent flavor quality. Feedback often highlights its adaptability from everyday meals to special dishes, making it a versatile and dependable hot sauce option.
| Flavor Profile | Spicy, Tangy |
|---|---|
| Pepper Emphasis | Mixed Peppers |
| Spiciness Level (SHU) | 5,000–15,000 SHU |
| Sauce Origin or Style | Filipino-Style Hot Sauce |
| Best Used For | Cooking, Marinating, Dipping |
| Packaging Type | Plastic Bottle |
| Key Ingredients | Chili Peppers, Vinegar, Salt, Sugar |
| Net Weight | 1 kg |
Catch the Filipino Taste With These Everyday Sauces
If you're trying to catch the sweetness and tanginess of Filipino Adobo in your cooking, there are various ingredients that you must have in your kitchen. Start from the everyday condiments that Pinoys love. Check out the best brands that you can buy online at the links below.
10 Best Fish Sauces (Patis) in the Philippines 2026 | Buying Guide Reviewed by Nutritionist-Dietitian
9 Best Vinegars in the Philippines 2026 | Buying Guide Reviewed by Nutritionist-Dietitian
9 Best Soy Sauces in the Philippines 2026 | Buying Guide Reviewed by Nutritionist-Dietitian
10 Best Light Soy Sauces in the Philippines 2026 | Buying Guide Reviewed by Nutritionist-Dietitian
Author: I. Honda
How We Chose and Ranked Our Product Recommendations
Our buying guide was carefully researched and crafted by the mybest team of writers and editors, in collaboration with the expert featured in this article. We used the buying guide as a basis for choosing and ranking the product recommendations, and we looked at reviews and ratings from different E-commerce sites like Lazada, Shopee, and more.
Top 5 Hot Sauces
No. 1: Crying Thaiger｜Sriracha Hot Chili Sauce
No. 2: Don Hulyo ｜Infierno Black Reaper Hot Sauce
No. 3: Caramba ｜Habanero Pepper Sauce Extra Hot
No. 4: Jufran ｜Sriracha Hot Chili Sauce
No. 5: Quezon's Best｜Coconut Hot Sauce
View Full RankingThe descriptions of each product are referenced from content available on manufacturer, brand, and e-commerce sites.