10 Best Buko Pies in the Philippines 2024 | Buying Guide Reviewed by Nutritionist-Dietitian

Locals from Los Banos attest that this pie is the best of the best. Lety's Buko Pie is at the top of the list for softness and chunky custard filling consisting of soft and hard coconut meat. Reviewers raved over how memorable the crust is and how it has an exceptional salty taste that complements the sweet filling.

You can pick your order up from any of their branches in Laguna. Alternatively, if you live in the metro and don't want to make the long drive, you can check out and purchase from reseller Hola Chubz's social media pages. Other notable products from Lety's to keep an eye on are their Cassava Cake, Pineapple Pie, and Buko Pineapple Pie.

Another strong contender from Tagaytay is Cecilia’s Buco Pie. In every slice, its moderate sweetness comes from large chunks of buko that are generously spread inside the pie and mixed with a milky filling. It’s then complemented by a balanced saltiness from the crust. According to reviewers, this pie is best served warm with coffee. 

This can be purchased at their branches around Tagaytay, Cavite, SLEX Northbound, and Bulacan. They also deliver in the metro, so just send them a message on their Facebook page. Another delicious version you shouldn’t miss out on is their Ube-Buco Pie.

This is another popular pasalubong hub recommended by tourist guides in Tagaytay, especially for their line of tarts. A buko tart from Rowena's is a smaller version of their buko pie. It has a crunchy crust that's so satisfying to sink your teeth into and a filling that has a smooth mixture of custard and buko. Each box of these tarts has 9 pieces inside. 

You'll definitely find it hard to get just one box of these goodies. To make the most out of your delivery, you can stock up on these buko tarts, plus the pineapple, blueberry, apple, mango, and ube variants. Don't forget to place them in the fridge to keep them fresh and keep track of their shelf life.

This buko pie from Orient The Original Bakeshop has a refreshing blend of coconut flesh slices and a custard that isn’t too sweet. The crust is light and flaky, and has just the right level of saltiness. It has quite a loyal following, ranging from locals to foreigners, who rave about the taste and texture of the crust that balances out the sweetness of the filling. 

Aside from their buko pie, they also have variants like pineapple, tropical, and buko cassava. If you're purchasing directly from the store, make sure to come early because the waiting period may take around 30 minutes, since the store has a lot of customers.

For those in the metro who want their buko pie hot and fresh from the oven and delivered on the same day, Lola Ising's Buko Pie from Quezon City has your back. Aside from their classic pie, another one of their crowd favorites is the Buko Langka Pie. This version is loaded with rich layers of buko and langka (jackfruit) that won't leave you bitin.

It also has a crumbly yet melt-in-the-mouth crust similar to that of an apple crumble pie. The store also has a wide range of choices. Aside from variants infusing more fruits and ingredients like Buko Pinya and Buko Pandan, there are also two types: pie or supreme. If you're someone who likes their pies sweeter, the supreme kind is your best bet.

Buko and ube, would that make a good combination? Bread Inbox believes so and dropped this inventive type of pie for buko and ube lovers. It's a creamy blend of buko pieces and ube chunks with a buttery crust guaranteed to satisfy your cravings. Reviewers say that it's not too sweet and is definitely worth the calories. 

Bread Inbox is a Pampanga-based bakery, but they're also open to customers in the metro, Bataan, Zambales, Olongapo, and Bulacan. Aside from this version, they also sell equally good variants like their Classic and Buko Pinya. If you want to try all three, go for their Buko! Buko! Buko!, a whopping 10-inch combination of all three variants. 

If a buko pie seems too intimidating to eat in one sitting, try these fun-sized tarts from Amira's Buco Tart Haus. The recipe is more on the sweeter side, a combination of shredded tender buko slices, coconut juice, and milk. There are 9 pieces in every box with paper cups underneath so that the crumbs from the crust won't fall out. 

Reviewers commented about how it's so good that one box isn't enough for one person, so you might as well stock up on these for sharing or for pasalubong. As of now, they only accept pick-up orders. Either drop by their branches for a walk-in purchase or order ahead of time through their Facebook page.

If you are ever in Tagaytay, this pie is a must-have. Loumar’s Buko Pie has a golden shade and a crumbly crust that’s great to eat whether cool or warm. The buko filling has a delightful melt-in-your-mouth sensation. Happy customers praise it as a slice of heaven and a great choice for those who are fond of desserts, as the custard inside is on the sweeter side. 

This coconut goodness is available as a pie or as tarts if you prefer smaller servings. Loumar’s Café delivers to the metro every Saturday with a cut-off on Friday. No minimum amount of delivery is required. You can order through their Facebook or Instagram page. 

If you're a buko pandan fan, you're going to love this choice! Colette's Buko Pie and Pasalubong has a wide array of pies and treats, and one of their specialties is their Buko Pandan Pie. A velvety blend of young coconut meat and pandan, this version has many reviewers praising it for its chewy crust, layers and layers of buko, and the fresh touch of pandan flavor. 

Colette's started out in the province of Laguna and is an iconic destination for travelers to the area. Thankfully, they have now branched out, and their delicious pies are now available in Manila for quicker deliveries. To order, simply send them a message on their social media pages. 

Buko Express started out by selling buko juices and shakes, and now they have ventured into innovative desserts such as their Buko Cinnamon Pie. The addition of cinnamon to the original blend of coconut and milk makes it quite an interesting and unique treat. For an even more satisfying finish, grated cheese is placed on top. 

This variant is available as a whole pie or as a mini-pie. Although it’s not available online, you can check the nearest branch and order online beforehand. Then you can have it picked up by third-party couriers. Aside from cinnamon, they also have the Original, Ube, and Langka flavors.