Who could ever resist the creamy, sweet, and salty taste of cheesecakes? Imagine sinking your teeth into the soft and cheesy topping and the delectable graham crust at the bottom, whether it be the classic NY cheesecake or the trendy Basque burnt cheesecake. There are numerous shops that offer their own take on this cake, so it can be overwhelming to choose.
But worry not! With our buying guide fact-checked and reviewed by professional baker Alexa Versoza, we will walk you through the different kinds of cheesecakes and discuss some things to consider when purchasing. Of course, this article wouldn’t be complete without the list of the 10 best cheesecakes, so make sure to check them out below!
Quick List - Top Cheesecakes
Workshop by Le Petit Soufflé
A Zesty Take On the Basque Burnt Cheesecake
Alexa Versoza is a graduate of De La Salle-College of Saint Benilde with a major in the Culinary Arts. She has trained in the US for 2 years as a Pastry Cook at The Four Seasons Vail and The Sonnenalp Vail. She got back from her training in 2017. Since then, she has been practicing her craft in the Pastry Arts. After training under Chef Richard Manapat, she has been more inclined in baking bread. Alexa now co-owns an Artisanal Bakery in QC, Apo Baking Society, where they specialize in making artisanal bread and pastries.
Our recommendation articles are carefully researched and crafted by the mybest Philippines team of writers and editors. To stay true to our company’s mission and vision to help users’ selection process easier, we also collaborate with experts from various fields to ensure that our content stays factual and useful.
The expert oversees the Buying Guide only, and does not determine the products and services featured.
Table of Contents
Here are some key points to consider:
For more detailed information, read through our buying guide below.
There are different types of cheesecakes that you can find in local bakeshops. We will discuss each one so that you can find exactly what you are looking for. These five categories differ mainly in their ingredients and texture.
The ingredients of a traditional cheesecake are just cream cheese, sugar, and eggs for the cake and crushed graham crackers at the bottom for the crust. Some might take away the sugar or include alternative sweeteners and even add other kinds of cheese like mascarpone and ricotta for more flavor.
This cake base is often used for plain cheesecakes or even those that have additional toppings such as blueberries, strawberries, whipped cream, and more. No matter how simple or extravagant it may be, a perfect cheesecake should have the right balance of sweetness, tanginess, and saltiness.
New York cheesecakes essentially have the same ingredients and graham crust as the regular cheesecake, but with the addition of heavy cream and egg yolks. Sour cream can also be used in place or in combination with the cream to give the cake a more tangy taste. These ingredients also make it rich and dense, so even one slice can be filling.
Sour cream also helps the cheesecake to have a smoother mouthfeel. Some bakers experiment with a sharper cheese, like Parmesan or Gruyere which gives some depth to the cheesecake.
Japanese cheesecakes are a bit different from the classic cheesecakes that we know. This type of cheesecake can be described as a hybrid of a soufflé and a regular cheesecake without the crust. It uses cream cheese, whipped cream, and egg whites for a light, fluffy, and bouncy cake that melts in your mouth.
The first Basque burnt cheesecake was made in San Sebastian, Spain, in the 1990s by Chef Santiago Rivera from La Viña restaurant. Only in the past year has it been popularized on social media and became a trend. With that, a lot of local bakeshops now offer their own version of this cheesecake.
The burnt exterior is achieved by baking the cake in high heat. This results in a brown to black color, which covers the smooth and light yellow cheesecake inside. Aside from the appearance, this process gives the cake a smoky and caramelized flavor.
As the name suggests, a no-bake cheesecake requires no baking. Instead, it is placed inside the freezer or refrigerator to solidify. Condensed milk or gelatin can also be added to achieve a firmer texture. Like a classic cheesecake, it has the same toppings and base, but minus the eggs.
This is probably the easiest type of cheesecake to make since you don’t need to check the oven occasionally to see if it's baked. However, you'll have to leave it inside the fridge for 6 to 8 hours, or even overnight, for it to set properly.
When buying a cake, it is important to keep in mind the number of people who will be eating it. For big families who love desserts, it is best to get ones that are at least 8 inches in diameter.
There are also mini cheesecakes that have a diameter of 3 to 4 inches, which are ideal for personal consumption. You can even give them as small tokens or gifts for your loved ones!
If it is your first time trying out the product, get a slice or two of the variant you want to try. You may also look for a sampler set that has smaller versions of their cheesecakes with different flavors. On the other hand, some no-bake cheesecakes come in 250ml to 1000ml tubs or cans.
Simple cheesecakes are already good on their own, but that does not stop shops from adding their own twist on this sweet treat! A classic topping would be berries such as blueberries and strawberries, which add a tangy taste to the dessert. To add creaminess, some cheesecakes have whipped cream piped on top.
If you’d like to try more unique cheesecakes, go for different flavors that are mixed into the cake base, such as the slightly bitter matcha, fruity and creamy avocado, or sweet ube or chocolate. Cheesecakes have a subtle salty and sweet taste, which is why they can be combined with other flavors to give them different taste profiles.
Cheesecakes are truly irresistible, and sometimes, you might be tempted to eat more than you intended. Although a few extra bites won't hurt, it is best to go for sugar-free or low sugar options, especially if you want a bigger slice. If you’re on a vegan or vegetarian diet, be on the lookout for plant-based and dairy-free cakes.
For those who have gluten sensitivity or celiac disease, find a cake that uses flour alternatives like almond, cassava, and coconut flour, among others. Though these variants are not made from the original ingredients used to make classic cheesecakes, they are a good compromise so that you can still enjoy this tasty dessert.
Cakes will always be a part of any celebration, whether it be a birthday, wedding, anniversary, and so on. If the cheesecake you're going to buy will be a gift for a special occasion, then look for shops that offer options for customization wherein you can add a message on top of the cake. It is better if they sell cake toppers and candles as well.
Although personalizing your cheesecake will cost you more than just the actual cake, it sure is worth it! Cakes are the stars of celebrations such that people will remember them for a long time. With this, make sure to include the price of the add-ons when planning your budget.
Some bakeshops have their own in-house delivery riders, while others require you to book a third-party courier like Grab and Lalamove. Expect a delivery fee on top of your order, in which the cost will vary depending on your area. Having the cake delivered straight to your home or event place will relieve you of the hassle of traveling to get it.
However, there is a risk of the cake getting damaged along the way. If you prefer to pick up the order yourself to avoid any untoward incident, it's best to coordinate with the shop regarding the date and time to reserve your slot. Better yet, contact them 1 to 2 days in advance to ensure that the flavor you want will be available.
Products | Image | Click to purchase | Key features | |
---|---|---|---|---|
1 | Bylove PH Sweesecake | ![]() | Is It a Cheese or a Cheesecake? It’s Both! | |
2 | Workshop by Le Petit Soufflé Calamansi Basque Burnt Cheesecake | ![]() | A Zesty Take On the Basque Burnt Cheesecake | |
3 | Cakes by Gel Salonga Santa Cruz Bibingka Cheesecake | ![]() | A Fusion of Filipino Flavors in One Cake | |
4 | Fédici PH Full Strawberry Cheesecake | ![]() | A Premium Dessert Topped With Whole Strawberries | |
5 | Simply Healthy Manila Matcha Tofu-Based Cheesecake | ![]() | Tofu-Based Matcha Cheesecake for Health Buffs | |
6 | Catherine's Cakes and Pies Blueberry Cheesecake | ![]() | A Blueberry Cheesecake That Has a Well-Balanced Taste | |
7 | Cheesecakery PH Coffee Cheesecake | ![]() | Get Your Caffeine Fix From a Cake | |
8 | Kumori Hanjuku Cheese |Box of 6 | ![]() | Fluffy, Cloud-Like Japanese Cheesecakes | |
9 | Lia's Cakes in Season Avocado Cheesecake | ![]() | Creamy Cheesecake Made With Fresh Avocados | |
10 | Frankie's New York Cheesecake|Slice | ![]() | You Can Never Go Wrong With a Classic New York Cheesecake |
This Sweesecake from Bylove PH is definitely worth the hype! It looks like a round block of cheese from the outside, but you will see the vanilla yogurt cheesecake inside when you take a slice. It is not only a yummy cake, but it is also visually pleasing. You might even have second thoughts before slicing it so as not to ruin the cake!
Aside from the Sweesecake, you will also get a 200ml jar of jam made with forest fruits that you can top your cake with. The shop also offers a graze box to pair with the cake for an additional cost of PHP 500. They also have a mini 4-inch Sweesecake, but it does not have the small cheesecake inside.
Workshop by Le Petit Soufflé is one, if not the first bakeshop to serve Basque burnt cheesecakes in Manila, way before it became a trend. Because of this, they already managed to make their own twist to the San Sebastian classic. This variant has a big dollop of creamy, sweet, and tangy calamansi custard made especially for people who love citrus flavors.
The acidity of the calamansi helps cleanse the palate from the creamy and smoky cheesecake, making you come back for more. When you order, you can get this cake whole or per slice. If you'd like to try the other variants of their Basque burnt cheesecake, it is also available in plain, ube, and strawberry.
Craving for something unique yet familiar? Then this sweet and savory Santa Cruz Bibingka Cheesecake from Cakes by Gel Salonga is for you! Locally-made kesong puti and coconut cream are used in place of cream cheese. There are also slices of organic salted duck eggs on top of the cake, while toasted coconut latik is slathered on the sides.
Each bite will make you senti about the Christmas season. But of course, you can order this cake all year round! Need more convincing? This cake was dubbed the People's Choice Award in Our Awesome Planet's Ultimate Taste Test in 2017. You also have the option to place it in a native tampipi box for that native Filipino aesthetic.
Fédici PH has a wide array of premium cheesecakes available, but their full strawberry cheesecake is the best-seller. This cheesecake is topped with a generous serving of whole strawberries. In just one mouthful of this decadent dessert, you will taste the salty cheesecake complemented by the juicy and sweet strawberries.
Aside from its taste, the cakes also look Instagrammable! You can also try their box of three mini cheesecakes if you prefer to taste different flavors. Candles are free upon request, while cake toppers cost an additional PHP50. They can also add some ornaments and make a customized size of the cake upon request.
Simply Healthy is a vegan bakeshop owned by Manila-based Russian baker Dinara Abdullina. Their cakes are anything but simple, especially this matcha cheesecake. It is made of high-quality matcha powder, cashews, coconut milk, agave syrup, almonds, tofu, whole wheat flour, muscovado, and coconut oil.
The best thing about buying from this store is that you can have it made flourless, gluten-free, and sugar-free in case you have any dietary restrictions. You also have the option to add a fruit "flower" made of strawberries or mangoes with berries on top. If you want to order a cake, make sure to do so 5 to 6 days in advance.
Of course, this list wouldn't be complete without a blueberry cheesecake. Catherine's Cakes and Pies has made their own twist on this classic variant by adding queso de bola shavings on top. This provides a sharp cheesy flavor as a way to balance the sweet blueberries, graham crust, and creamy and hefty cake base.
This is available in three sizes — 3-inch, 6-inch, and 9-inch. For the 3-inch cheesecakes, you will get a set of four in one box, making them perfect for giving as gifts. Another huge plus is that it is one of the most affordable cheesecakes in town. Plus, they have a sugar-free New York cheesecake that is also topped with queso de bola.
Cheesecakes, and cakes in general, are best enjoyed with drinks, especially coffee. This coffee cheesecake combines the two in one cake where you can get your caffeine kick in a dessert. It does not only have the taste of coffee, but it also has the outstanding aroma that we look for in this caffeinated drink.
This cake is made even creamier with the pipings of whipped cream on top. It is available in three sizes, 6 inches, 8 inches, and 10 inches. They weigh 0.6 kg, 1.2 kg, and 1.5 kg, respectively, making each one dense and compact.
There is an option to add a cake topper, personalized card, and candle. After tasting this or any cake from Cheesecakery PH, you can also commission them to make a fully customized cheesecake with your favorite flavor, toppings, and ornaments.
One of the crowd favorites from Kumori is the Hanjuku cheese. In each box, you will get six mini capsule-shaped pieces of cheesecake. Each one is half-baked to give a golden brown exterior while keeping the inside rich and moist. Eating this can be described as biting into clouds.
Aside from this classic flavor, you can also grab their Hanjuku New York cheesecake for a tangy taste. You can order this box and other yummy treats from Kumori on their website but with a 2-day processing time. If you opt for same-day delivery, you may order through third-party courier applications, but the products are subject to availability.
Want a flavored cheesecake that's not too lavish? This avocado cheesecake takes the cake! Fresh avocados are combined with the cake base to give it more creaminess. The cake is topped with whipped cream and has crushed pistachios for that added crunch. Although this cake is rich, it is still light on the stomach.
Lia's Cakes in Season is known for its avocado desserts, and one of them is this cheesecake. If you can't decide which one to get, try their Ultimate Cheesecake Carousel that has eight cake slices, with each one having a different flavor, including this variant. For special occasions, you can opt to add a message and include pink or blue candles.
Frankie's is mainly known for chicken wings. But did you know that their New York cheesecake is also one of the best in Metro Manila? It is a perfect dessert to cap off a savory meal. The next time you order entrées from them, don't forget to add a slice or two of this cake to your online shopping cart!
This plain variant is best for people who just want the taste of a classic New York cheesecake. There is also a salted caramel version if you prefer something on the sweeter end. If you wish to buy a whole cake, you may contact any Frankie's branch nearest you and place your order at least two to three days in advance.
Below are some of the most asked questions on the web answered by the mybest team.
If you're searching for a classic cheesecake, you can never go wrong with well-known pastry and cake shops. If you don't have much time to spare, there is no need to worry, as most of them are partnered with food delivery apps where you can easily place an order. But if you're in the mood for new cheesecake fusions, you may try home-based cake shops on Instagram or Facebook.
Store-bought cheesecakes can last for 5 to 7 days in the fridge. Meanwhile, homemade cheesecakes can typically last up to only three days in the refrigerator. If you have a leftover cheesecake you wish to preserve for a few more days, make sure to put them in an airtight container to extend its life.
Usually, cheesecakes are not gluten-free. This is because the graham cracker crusts that are used as the cheesecake's base contain gluten or wheat. However, you can also find a few gluten-free cheesecake options.
Looking for more cakes to satisfy your sweet tooth? You've come to the right place! Browse these articles to read about the best Korean bento cakes, chocolate cakes, and caramel cakes that you can order online. With these, you won't run out of choices for cakes anytime soon!
Our buying guide was carefully researched and crafted by the mybest team of writers and editors, in collaboration with the expert featured in this article. We used the buying guide as a basis for choosing and ranking the product recommendations, and we looked at reviews and ratings from different E-commerce sites like Lazada, Shopee, and more.
No. 1: Bylove PH|Sweesecake
No. 2: Workshop by Le Petit Soufflé|Calamansi Basque Burnt Cheesecake
No. 3: Cakes by Gel Salonga|Santa Cruz Bibingka Cheesecake
No. 4: Fédici PH|Full Strawberry Cheesecake
No. 5: Simply Healthy Manila|Matcha Tofu-Based Cheesecake
View Full RankingThe descriptions of each product are referenced from content available on manufacturer, brand, and e-commerce sites.
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