10 Best Furikake Seasonings in the Philippines 2024 | Buying Guide Reviewed by Nutritionist-Dietitian

Some days, you'll find yourself too tired to whip up a meal. Here to the rescue is Marumiya's Noritama Furikake! Add a burst of flavor to plain old rice or noodles by sprinkling this delicious seasoning. It's guaranteed to elevate the taste of any dish tenfold. 

Marumiya is an industry leader in furikake seasoning, so it should come as no surprise that their products are delicious. This wildly popular variant is made from seaweed or nori and egg or tamago, hence the name "noritama." 

The well-balanced combination of sweet and savory flavors is easily enjoyable for people of all ages. The mix of flavors complements each other excellently, making it a must-try seasoning and a great way to spice up a number of your usual home dinners!

When trying out new food, it's sometimes best to at least start with flavors you're not entirely unfamiliar with. This furikake is made from bonito, a fish coming from the tuna and mackerel family. It's packed with that wonderful umami flavor that we all know and love.

It also has a much richer flavor than nori furikake since bonito is naturally salty and savory. Thus, you can use it to turn a humble bowl of rice into a tasty meal with ease. However, note that too much might ruin the balance of flavor, so make sure to check out the suggested serving amount to enjoy it as best as possible!

Enjoy the classic taste of spicy salmon rolls and onigiris from the comfort of your own home with this Salmon and Nori furikake from Marumiya! This seasoning mix is made out of real dried salmon and nori bits, ensuring taste and quality in every bite.

Looking to add a bit of kick to your meals? Mishima's Katsuo Wasabi Furikake is a guaranteed must-try. This fish and wasabi seasoning deliver a delicious and delicate blend of salty, savory, spicy, and umami. It's simply the perfect combination of heat and flavor!

This particular flavor can also be used for your baked sushi to balance all that linamnam which can sometimes be too rich and intense. Just sprinkle a dash of this amazing furikake on top, and you're all set! You can even add it to plain rice for those nights when you feel extra lazy to cook something up.

If you're like most parents, then you've probably had to deal with your children being picky eaters. Introduce your kids to new flavors and textures with this adorable and delicious furikake. It features beloved cartoon characters from the Sumikko Gurashi franchise. Other varieties include Snoopy, Detective Conan, and Pokémon.

Each pack contains four different flavors: egg, salmon, smoked tuna, and small fish bits. You can easily add variety and help open up your kid's palate by adding it to their meals. Rest assured that the familiar faces are perfect for getting the kids eating and eating right!

Tarako, or salted pollack roe, is a delicacy loved in many cultures across Asia. It's mildly salty and savory, capturing the taste of great seafood without the usual fishy aftertaste. With this furikake, you can enjoy the exquisite taste of tarako for cheap!

Did we mention that tarako also pairs excellently with liquor? That's right! Aside from the usual noodle and rice dishes, you can use it to spruce up bar snacks. It's perfect for serving to curious guests at a party or enjoying at home with an ice-cold brew in your hand!

Don’t let its name intimidate you, unagi simply means eel. It's a local Japanese delicacy enjoyed by many, especially when grilled! If you’re an adventurous foodie or just a curious buyer, Nichifuri’s Unagi Furikake will surely satisfy you.

Derived from eel extract and a smoky and savory sauce blend, this furikake is sure to resemble the flavor and consistency that unagi has. The rich umami taste is perfect for giving any rice dish an immediate upgrade. It's also a great tester if you aren't quite ready for the real thing just yet!

Furikake isn't only a way to add flavor to a dish—you can also use it to balance those heavy and intense dishes. Cut some of the sweet and the savory with some tartness and saltiness with this umeboshi and green leaf furikake!

This furikake is made with salt-cured toasted black sesame seeds, green nori flakes, dried salt-cured ume plum, and salt-cured shiso flakes. It's sure to add an interesting pop of flavor to your dishes. If you want to add depth of flavor and complexity to your dish, then this is undoubtedly the way to go.

Miss going out for a barbecue? Worry not, as Nichifuri's Yakiniku furikake is going to take your taste buds on a trip! Make up for postponed lakad with the robust, smoky, and mouth-watering flavor of this yakiniku furikake.

This versatile seasoning can be used for onigiris or rice balls, fried rice, noodles, and even grilled meat itself! It's perfect for sprucing up meals on a budget, as only a few pinches can turn them into a restaurant-quality spread. For ulam bursting with meaty flavor, this one's got you covered.

Chicken is one of the most versatile meats that anyone can eat. It makes perfect sense, therefore, that this Chicken Furikake from Oishi Delights is an all-rounder seasoning. Whether you buy it spicy or not, we guarantee that you'll enjoy it down to the last crumb!

It adds just the right amount of flavor to your dish, so rest assured that it won't overpower anything. It's also made from real chicken meat and premium seasonings. The cherry on top is that it comes in a sturdy plastic bottle, meaning you won't have to worry about storage if you don't finish it.