10 Best Instant Soup Mixes in the Philippines 2024 | Buying Guide Reviewed by Nutritionist-Dietitian

Get the best value for your money with this 3-in-1-soup sampler pack from Knorr. It has got all-time Filipino favorites. Savor the real Chinese taste of Nido Oriental and Crab and Corn, and relish the creaminess of Cream of Mushroom in one bundle. This simple formula is what everyone can easily enjoy.

Their soup is a kitchen staple for many households, as they are known for their home-style goodness mixed in with natural ingredients. It is the perfect accompaniment for rice and ulam, as a lot of Filipinos find comfort in drinking soup alongside their meals. This is a great addition to your fried foods, like crispy fried chicken or fish! 

This corn soup can serve as a quick meal if you're in a rush or need something easy-to-make to keep you full. It has a rich texture that is mellowed by the slightly sweet corn taste and saltiness of the chicken broth. We're sure that this will make for an engaging taste that can perk you right up.

Corn is known for its forgiving taste, which means it doesn't taste too artificial or off-putting. It is one of the few flavors that are a safe bet no matter the dish. This soup is definitely one that can be enjoyed by adults and kids alike. It's heartwarming and delicious at the same time!

Bob’s Red Mill soup mix deviates from our usual perception of soup as this one can fill you up, unlike a light appetizer. This soup delivers something akin to a whole meal in itself as their soup mix also contains 13 variations of beans, making it a very satisfying meal.

Whole beans are a great source of dietary fiber as well as protein, so this is a great protein-packed recommendation for vegans. It does not contain any seasonings, so you can sauté it to give it a more homemade feel. It also works well as a base for chili dishes in case you want to switch it up. 

Taste the natural homegrown goodness of squash from Bunga. They source it directly from the fruits of the labor of small-scale farmers in Nueva Ecija and Nueva Vizcaya. The Kalabasa is spray dried into a natural squash powder that is rich in vitamins A, B6, and C, as well as minerals.

Now you can enjoy squash soup without having to cut open a whole squash. You simply mix 1 part of water with 1-2 parts of the soup powder. You could also cook it with garlic and onion if you want that gisa taste. Alternatively, you could swap milk for the water to get a creamier taste that’s perfect for dipping crusty bread in. 

Beef bulalo is delicious but rather time-consuming to cook since you need to boil beef shanks until the collagen and fat have melted and incorporated into the broth. If you don’t have the time, Injoy’s lets you enjoy this tasty sabaw in a jiffy!

It also works well if you’re on a budget, as each pack can last you for quite some time. You can now have piping hot soup whether you are cooking for a crowd or for yourself, simply adjust the ratio of powder to water. It also works as a great base if you are just beginning to experiment with cooking.  

If we have spaghetti for birthdays, then Koreans have seaweed soup. In K-dramas, perhaps you’ve watched an instance wherein they eat seaweed soup on their birthday. This is done as a show of gratitude and respect for the mothers who gave birth to them.

Mothers typically eat seaweed soup after giving birth, as it is rich in calcium and iodine, nutrients that are beneficial for nursing mothers. It is also a common side dish as well. Ottogi’s seaweed soup takes the hassle out of preparation. You just boil it for 8 minutes. The soup is also a great base if you want to add vegetables or meat.

Get Well Soup PH believes that a good bowl of soup can heal you. They understand how comforting it is to have a warm bowl of soup whenever you're not feeling well or when you just need some TLC. So they have introduced different soup creations to make sure that any of their products will hit the right spot, especially for you. 

This soup is made from coconut cream, ginger, and carrots that are infused with herb and turmeric-infused vegetable stock. It is then blended to its golden perfection. This product is vegan, gluten-free, sugar-free, and preservatives-free. You can enjoy this warm bowl with a fresh baguettini. 

Miso soup is considered one of Japan’s daily soups. It is one of those dishes that are best served alongside rice and ulam, and it can be consumed at any time of the day. This instant soup mix offers 5 different flavors of misoーfrom wakame to fried bean curd. It doesn’t involve complicated preparations either!

This is ideal if you don’t have a lot of time to prepare the real thing or don’t have access to the ingredients needed. Why not cook your own tonkatsu at home for lunch? Miso is also great for breakfast if you are not too hungry and just want something light. 

Hotpot is an easy choice of comfort food for a lot of people because of how soothing and filling it is when eaten. It's even better if you can customize your own hotpot to your liking. No need to look for a restaurant that has the best one when you can make your own version with all your favorite ingredients.

With Lee Kum Kee's hot pot base, you can easily pour it into boiling hot water and have your own pick of chicken, pork, seafood base, and more. You can just add your favorite vegetables and meat, have some company over and enjoy as if you're eating out. You don't even have to spend so much to enjoy a good hotpot! 

Pho is a popular Vietnamese dish and is sometimes considered to be their national dish. It is served everywhere, from households to restaurants. This particular soup bowl consists of a vegetable broth with shitake mushrooms and scallions, which makes it a suitable option for vegetarians and vegans.

Annie Chun’s is low in fat and does not contain any cholesterol, so it is a good alternative if you want an instant soup on the healthier side. It even has a bit of Hokkien noodles, which makes it more filling. This instant pho is a great way to expand your arsenal of instant soup mixes.