




Although it is possible to prepare food or drinks without the help of an electric mixer, using one will save a lot of time and effort to achieve your desired result. With electric mixers, there are endless possibilities for the things you can make! Whether you want to bake classic chocolate chip cookies or make your favorite pasta dish, the right one can cut prep time in half.
In this article, we'll help you find the best electric mixer that will do wonders for your next cooking and baking projects. We've curated a list of our top picks and prepared a buying guide—fact-checked and reviewed by professional baker Alexa Versoza. Know how to select the perfect electric mixer by scrolling down below!
Quick List - Top Electric Mixers

Alexa Versoza is a graduate of De La Salle-College of Saint Benilde with a major in the Culinary Arts. She has trained in the US for 2 years as a Pastry Cook at The Four Seasons Vail and The Sonnenalp Vail. She got back from her training in 2017. Since then, she has been practicing her craft in the Pastry Arts. After training under Chef Richard Manapat, she has been more inclined in baking bread. Alexa now co-owns an Artisanal Bakery in QC, Apo Baking Society, where they specialize in making artisanal bread and pastries.

Our recommendation articles are carefully researched and crafted by the mybest Philippines team of writers and editors. To stay true to our company’s mission and vision to help users’ selection process easier, we also collaborate with experts from various fields to ensure that our content stays factual and useful.
The expert oversees the Buying Guide only, and does not determine the products and services featured.
Every mybest article is crafted with hours of in-depth research and interviews with experts. Each month, we are continually expanding our database of products based on our research. By emphasizing user insight and reliable information, we deliver trustworthy content to readers.
Here are some key points to consider:
The first thing to consider when getting an electric mixer is which type you should go for—a hand mixer or a stand mixer. To help you decide, let’s look at their pros and cons.
Hand mixers are best for occasional bakers, light cooking and baking, and quick whisks and whips. This type is held over a bowl which gives you control over the area to mix, ensuring that everything is well-blended. Before turning it on, check if the mixer is on its lowest speed setting so that you don't make a mess on your countertop.
Although this type involves manual labor from your end, hand mixers are more affordable compared to stand mixers. They are also compact and can be stored easily in your drawers or cabinets. However, make sure to check how much the hand mixer weighs—you'd want to get something light and easy to hold.
There are newer models of hand mixers that come with a built-in stand. This type of hand mixer is detachable, so you can pick it up or leave it as is to mix. This is worth considering if you're not yet ready to commit to buying a stand mixer.

Hand mixers are not made for making bread or other heavy pastries. Users should make sure that, when using a hand mixer, their batter or dough should be in smaller quantities and is not supposed to be dense. When the batter or dough is too dense or too heavy for the hand mixer, the motor may overheat from the friction caused by the gears.
A stand mixer is a true workhorse—it will save you from exhausting manual labor, especially if you are making a thick dough or mixing a heavy batter. It is stationary or freestanding, so you just need to put your ingredients in and leave all the mixing action to your machine.
Since stand mixers have a more powerful motor than hand mixers, your ingredients will be mixed thoroughly in a breeze. The convenience, however, usually comes with a hefty price, especially for well-known brands. Stand mixers are also quite large and heavy, so if you don't have enough space in your kitchen, you might want to rethink getting this type.
Also, when getting a stand mixer, remember to check its bowl size or capacity. Most brands offer a 4.5-liter capacity, enough to make a batch of cookies or a loaf of bread. But for batch bakers, we suggest going for one with a higher capacity.

This is also not advisable for bread recipes that need to develop gluten. This kind of mixer is good for basic pastries like cookies, muffins, cake batters, etc.
The only inconvenience I can think of when using this kind of mixer is that you have to scrape the sides from time to time to ensure that everything is well incorporated. You do not want this to happen because you will end up having inconsistent products.
Both hand and stand mixers offer several speeds, usually with a minimum of 3. Mixers that come with a wide range of speed settings give you control and flexibility when cooking or baking different types of food.
Opt for a mixer that gives a slow start to avoid making a mess. You can gradually turn the speed up depending on your need or lower it when the recipe requires you to add the ingredients one by one.
Most mixers come with standard attachments. A flat beater can be used for most batters, doughs, and icing, while a dough hook is specially made for kneading. On the other hand, a balloon whisk helps aerate the mixture, resulting in a lighter consistency. Thus, it is used to make whipped cream, meringue, and fluffy cakes.
For some, standard attachments are enough to make their specialties. However, for professional bakers or those who are trying to level up their skills, you can invest in different attachments to make different foods. For instance, you can get a pasta maker, meat grinder, or shredder for your electric mixer.
Contrary to popular belief, a higher wattage does not equate to a more powerful mixer. The wattage is simply an indicator of mixing power. Moreover, the wattage is not the power produced by the motor but is the power consumed by the motor. So if you choose an electric mixer with a higher wattage, more power is consumed.
Products | Image | Click to purchase | Key features | Details | |||||
|---|---|---|---|---|---|---|---|---|---|
Type | Speed Settings | Weight | Power Input | Attachments | |||||
1 | PerySmith Stand Mixer|PS5500 | ![]() | Versatile Mixer With Multiple Attachments | Stand | 10 | 3000 g | 1500 W | Bowl, Flat Beater, Wire Whip, Dough Hook | |
2 | KitchenAid 6QT (5.6L) Artisan Stand Mixer|5KSM60S | ![]() | Craft Pro-Level Treats Effortlessly, Every Time | Stand | 11 | 13000 g | 325 W | Flat Beater, Wire Whip, Dough Hook | |
3 | Astron Electric Hand Mixer |HM11 | ![]() | Whip Up Delights With Light, Swift, Strong Grip | Hand | 7 | 800 g | 250 W | Beaters | |
4 | Hanabishi Hand Mixer |HHMB120SS | ![]() | Tackle Tough Mixes With Total Ease | Hand | 7 | 1200 g | 300 W | Bowl, Beaters, Dough Hooks | |
5 | Astron Electric Hand Mixer |HM22B | ![]() | Powerful Blends—Fill Bowls Smoothly | Hand | 7 | 1500 g | 240 W | Bowl, Beaters | |
6 | Imarflex Electric Stand Mixer|IMX-510D | ![]() | Steady Base Conquers Heavy Kitchen Tasks | Stand | 8 | unknown | 1200 W | Bowl, Beaters, Dough Hook | |
7 | Hanabishi Hand Mixer |HHMB140AUTO | ![]() | Rotate, Blend, Relax – Pure Auto Magic | Hand, Stand | 5 | 2500 g | 400 W | 2.8 L Rotating Bowl, Beaters | |
8 | 3D 5-Speed Stand and Hand Mixer with Glass Bowl|MX-947GST | ![]() | Switch Modes Freely Over Durable Glass | Stand, Hand | 5 | 3200 g | 180 W | 5 L Glass Bowl, Beaters, Chrome-Plated Dough Hooks | |
9 | Imarflex Stand Mixer|IMX-300S | ![]() | Compact and Affordable Mixer for Beginners | Stand | 5 | 3200 g | 300 W | 3.5 L Stainless Steel Bowl, Beaters, Stainless Steel Dough Hooks | |
10 | Imarflex Electric Stand Mixer |IMX-706G | ![]() | Family-Sized Whips Handle Big Batches Fast | Stand | 6 | 7200 g | 1500 W | 7 L Bowl, Beaters, Dough Hook, Whisk | |
Reviews mention:
Reviewers often highlight the versatility of the included attachments, noting that they support a wide range of baking and cooking tasks. Many users report that the mixer runs smoothly and delivers consistent results, making it reliable for both everyday and more advanced baking. Some reviewers point out that certain plastic components feel less durable; however, the affordable price and overall performance are frequently cited as reasons the mixer offers strong value for home bakers seeking functionality without compromising results.
| Type | Stand |
|---|---|
| Speed Settings | 10 |
| Weight | 3000 g |
| Power Input | 1500 W |
| Attachments | Bowl, Flat Beater, Wire Whip, Dough Hook |
Reviews mention:
Feedback frequently describe the mixer as having a premium feel that enhances confidence during everyday baking. Many users appreciate its quiet operation, especially during extended mixing sessions. Long-term owners often note its durability, reporting reliable performance after years of frequent use. Experienced home cooks commonly compare it to professional-grade equipment suitable for home kitchens.
| Type | Stand |
|---|---|
| Speed Settings | 11 |
| Weight | 13000 g |
| Power Input | 325 W |
| Attachments | Flat Beater, Wire Whip, Dough Hook |
| Type | Hand |
|---|---|
| Speed Settings | 7 |
| Weight | 800 g |
| Power Input | 250 W |
| Attachments | Beaters |
| Type | Hand |
|---|---|
| Speed Settings | 7 |
| Weight | 1200 g |
| Power Input | 300 W |
| Attachments | Bowl, Beaters, Dough Hooks |
| Type | Hand |
|---|---|
| Speed Settings | 7 |
| Weight | 1500 g |
| Power Input | 240 W |
| Attachments | Bowl, Beaters |
| Type | Stand |
|---|---|
| Speed Settings | 8 |
| Weight | unknown |
| Power Input | 1200 W |
| Attachments | Bowl, Beaters, Dough Hook |
| Type | Hand, Stand |
|---|---|
| Speed Settings | 5 |
| Weight | 2500 g |
| Power Input | 400 W |
| Attachments | 2.8 L Rotating Bowl, Beaters |
| Type | Stand, Hand |
|---|---|
| Speed Settings | 5 |
| Weight | 3200 g |
| Power Input | 180 W |
| Attachments | 5 L Glass Bowl, Beaters, Chrome-Plated Dough Hooks |
Reviews mention:
Reviews describe the mixer as well suited for beginners and for kitchens with limited space, citing its compact design and affordable price. Many users report that it is easy to operate and performs well for light to moderate mixing. Some reviewers note that it is less effective with heavy doughs or large batches; however, it is widely viewed as a practical and economical option for basic baking tasks.
| Type | Stand |
|---|---|
| Speed Settings | 5 |
| Weight | 3200 g |
| Power Input | 300 W |
| Attachments | 3.5 L Stainless Steel Bowl, Beaters, Stainless Steel Dough Hooks |
| Type | Stand |
|---|---|
| Speed Settings | 6 |
| Weight | 7200 g |
| Power Input | 1500 W |
| Attachments | 7 L Bowl, Beaters, Dough Hook, Whisk |

It's better to invest in a heavy-duty mixer, may it be a hand mixer, stand mixer, spiral mixer, planetary mixer, etc. You'll save a lot in the long run than have to worry about repairs and replacements for flimsy ones.
Below are some of the most asked questions on the web answered by the mybest team.
First, unplug the electric mixer and remove the attachments and mixing bowl. Use hot, soapy water to soak the attachments and clean the mixing bowl. Then, rinse them with water and wipe them dry.
To clean the exterior of the electric mixer, use a damp cloth to wipe away dirt and light stains. For stubborn stains, you can soak a clean toothbrush in a water-baking soda mixture, apply it to the area, and wipe it with a damp cloth.
For hard-to-reach areas or hardened food, use a clean toothbrush or toothpick to remove the debris then wipe with a damp cloth. After cleaning the entire electric mixer, wipe everything with a dry cloth.
If you do not have an electric mixer but the recipe calls for one, you can use a blender as an alternative—that is, to a certain extent. When using the latter to combine ingredients, it's important to keep an eye on the batter to prevent over-mixing. That's because blenders have a higher shear rate, meaning, they pulverize and liquefy ingredients much faster than electric mixers.
Though a blender can be used for pancake batters and liquid ingredients, it might be best to use an electric mixer for mixing thick dough and whisking ingredients. Also, since blenders have a narrower base, the ingredients tend to get stuck at the bottom, making prep time a bit more difficult.
The default attachment is the flat beater, which can be used for most recipes. It can beat heavy mixtures and is often used to make frosting. Besides that, it can also be used for cakes, biscuits, pastries, icing, and mashed potatoes.
There are also flat beaters that have silicone edges, which scrape the side of the bowl as you mix. These are ideal for mixing sticky ingredients such as honey, nut butter, and cream cheese. On the other hand, a whisk attachment helps aerate the mixture.
It's best used for light batters like meringues or for whipping creams and egg whites, as it gives your mixture a fluffier texture. Lastly, a dough hook helps you knead heavier batters like pizza, pasta, and bread dough. It eliminates the hassle of kneading the dough manually and gives you a consistently kneaded dough.
Once you've purchased an electric mixer, we're sure that you'll be wanting to bake different kinds of desserts and pastries—or even make your own pizza! Check out the links below for our other product recommendations.
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Author: I Honda
Our buying guide was carefully researched and crafted by the mybest team of writers and editors, in collaboration with the expert featured in this article. We used the buying guide as a basis for choosing and ranking the product recommendations, and we looked at reviews and ratings from different E-commerce sites like Lazada, Shopee, and more.
No. 1: PerySmith|Stand Mixer|PS5500
No. 2: KitchenAid|6QT (5.6L) Artisan Stand Mixer|5KSM60S
No. 3: Astron |Electric Hand Mixer |HM11
No. 4: Hanabishi|Hand Mixer |HHMB120SS
No. 5: Astron|Electric Hand Mixer |HM22B
View Full RankingThe descriptions of each product are referenced from content available on manufacturer, brand, and e-commerce sites.




























