Have you ever had that annoying garlic scent on your fingers after chopping a couple of fresh cloves? This strong aroma lingers on your skin and can be difficult to remove even after washing with soap and water. To prevent this from happening again, invest in a good quality garlic press for your kitchen.
A garlic press is a handy tool that allows you to mince one or multiple cloves at a time effortlessly. Since it comes in two different styles, deciding the best type requires a good understanding of how it works. For easy reference, we've created a buying guide fact-checked by chef Philjim Sebastian and a list of the 10 best garlic presses you can purchase online.
Quick List - Top Garlic Presses
Trudeau
The Ultimate Slice and Mince Combo
Innovative Tool That’s Ideal for Pressing Unpeeled Garlic Cloves
Chef Philjim Gerald Sebastian is a professional chef with almost 11 years of experience in South East Asian, Western, Mexican, French, and Mediterranean Cuisines. His journey to becoming a chef started in the Philippines, and through his years of experience in different countries like the UAE, Seychelles Island, and parts of Asia like Vietnam, Singapore, Malaysia, Myanmar, and Thailand, he honed his craft and gained different ranks in the kitchen. Chef Philjim is a graduate of De la Salle College of Saint Benilde (BS-HRIM). To add to all of his experiences, he is also a sole chef in a private sailing yacht traveling from the USA to the Caribbean islands where he is in charge of provisioning, stocking, budgeting, and cooking international cuisine for high-rank and well-known guests.
Our recommendation articles are carefully researched and crafted by the mybest Philippines team of writers and editors. To stay true to our company’s mission and vision to help users’ selection process easier, we also collaborate with experts from various fields to ensure that our content stays factual and useful.
The expert oversees the Buying Guide only, and does not determine the products and services featured.
Here are some key points to consider:
For more detailed information, read through our buying guide below.
There are two kinds of garlic presses available in the market, which are the rocker and traditional press. Get to know their unique features and decide which one will work best for you by checking out the pointers below.
The most common type of press, the traditional press, involves two handles that are squeezed together to push the garlic. The basket holding the cloves has small holes which grind the garlic pieces into small minced bits.
The benefit of using this type is that you can squeeze the garlic directly into the bowl or pan you are using. This decreases the number of dishes you’ll need, and you can make use of the entire garlic clove.
If you are planning to get this type, make sure that the basket is removable. This allows you to give the press a thorough clean, especially since garlic juices have a strong, distinct scent.
A rocker press is made of a sheet of metal that’s curved to better assist the rocking motion. The metal sheet is lined with rows of tiny holes to mince the garlic pieces. A benefit of using this type is that there are no moving parts to this tool. Thus, it is very easy to use, and you don’t have to worry about getting garlic bits into the small crevices.
However, one downside is that you’ll need a wide, sturdy board that can withstand the pressure needed to crush the garlic. It may also be difficult to keep the cloves in place since this type doesn’t have a basket to hold them.
Since garlic cloves come in different sizes, it is important to consider how much garlic you’ll need to press to evaluate the size of presser you’ll purchase. For instance, a traditional presser can only fit one clove at a time.
This is ideal when your dish calls for just a small amount of garlic. On the other hand, a rocker press has no limit when it comes to the number of cloves it can crush at one time.
Whichever type of garlic press you get would require exerting manual force. This could be difficult, especially if you're using a presser that’s made of metal. One way to prevent hurting your hands is to get a press with a grip.
This is often made from a rubber material that’s attached to the handles of the presser. Also, this cushion helps you get a better grasp of the presser so it won’t slip or accidentally fall on your foot.
Stainless steel is one of the most widely used materials in making cooking utensils. Its durability makes it ideal for the heavy task of grinding garlic cloves. It is also fairly cheap and won’t cost you much to have one at home.
Additionally, squeezing garlic causes a release of aromatic juices that stick to your fingers as well as your presser. Getting one made of stainless steel would make cleaning a more hassle-free experience.
One reason that an average person might not want to splurge on a garlic presser is the notion that it's only good for one thing. This isn’t the case, however, since garlic presses can do a whole bunch of kitchen tasks.
A traditional garlic press is great for crushing up seeds or pepper, making it ideal for recipes that call for freshly ground ones. A rocker press can also be used for other cooking essentials like onions and ginger. Since it is not limited by size, you can use it for grinding a whole range of ingredients.
Products | Image | Click to purchase | Key features | |
---|---|---|---|---|
1 | Trudeau 2-in-1 Garlic Duo | ![]() | Currently unavailable | The Ultimate Slice and Mince Combo |
2 | Chef's Classics Basics Stainless Steel Garlic Press | ![]() | A Sturdy and Reliable Press for Busy Kitchens | |
3 | Stainless Steel Manual Garlic Press | ![]() | Innovative Tool That’s Ideal for Pressing Unpeeled Garlic Cloves | |
4 | Royal King Garlic Press | ![]() | Zinc Alloy for Better Corrosion Resistance | |
5 | Metaltex Traditional V-Press | ![]() | An All-Around Press for Fruits and Vegetables | |
6 | Stainless Steel Curved Garlic Press | ![]() | Sleek and Functional Garlic Mincer | |
7 | TechTrance Garlic & Onion Crusher | ![]() | A Lightweight Press That Packs a Punch | |
8 | Garlic Press | ![]() | Perfectly Fits on the Palm of Your Hand | |
9 | Mini Garlic Press | ![]() | Works 2 Ways ー a Press and a Storage Basket | |
10 | Anaeat Garlic Press | ![]() | Has a Two-Handed Grip for Better Control |
Different recipes call for different cuts of garlic, so ensure you've got the right tool in your kitchen to give you both minced and sliced pieces. Unlike most garlic presses, Trudeau's Garlic Duo has two press sides, one for slicing and the other for mincing.
The body is constructed with a zinc die-cast material to provide maximum durability. It also has a soft handle grip which makes it easier to use. Moreover, Trudeau's Garlic Duo works for any small fruit or vegetable, which can be very handy when creating tasty dishes at home.
Chef's Classics is a great brand with all sorts of cooking and baking equipment. This garlic press is made of 18/8 stainless steel, a combination of 18% chromium and 8% nickel. This durable material is highly resistant to corrosion and is often used in restaurants and the medical industry.
The design of this item also allows you to clean all surfaces easily. Both handles have round holes that can be used to hang the presser when not in use. It also has a sleek and stylish design that can complement any modern kitchen. Plus, this press has a square-shaped basket that is spacious enough to fit two to three cloves of garlic.
Want to make mincing garlic an effortless task? Then try this rocker press which works even for unpeeled garlic cloves! You can peel the cloves and crush them into bits using a simple back-and-forth motion. The large holes can also help you mince multiple cloves at a time without any trouble.
Thanks to its built-in grip, it gives you better control and makes it comfortable to use. Its heavy-duty construction can also be useful when trying to mince peeled ginger and other veggies. Lastly, the simple metal plate is easy to clean; simply use a brush and some water to remove the residue.
Compared to stainless steel, zinc alloy is better at preventing corrosion. Also, since zinc is a heavy metal, it is more durable and stable. It also provides a stronger impact strength which is ideal if you want to crush tough garlic cloves.
Conversely, with its soft, non-slip handle grips, this tool can make mincing garlic an effortless task. It also has a smooth lever mechanism that is both easy to work with and comfortable to use. Its basket chamber easily fits any clove size, too, and the hole pattern can maximize the amount of garlic pressed.
Looking for a press that can do more than just crush garlic? This masher from Metaltex works for all kinds of fruits and vegetables. Its large chamber can easily fit a number of garlic cloves for faster meal prep. It also works with mashing whole potatoes or other fruits and veggies.
It has a unique V-shaped basket that efficiently minces all of the chamber's contents. Its smaller hole sizes can also produce a smoother and purer consistency, which is beneficial if your recipe calls for a very fine garlic mash. It may be on the pricey side, but its versatility makes it worth every peso.
With its smooth, clean finish, this all-stainless-steel curved garlic press goes well with most kitchen interiors. Although it doesn't have a grip, the round handle makes it comfortable to use. Even people who have weaker grips or smaller hands won't have trouble squeezing any garlic clove size with this kitchen tool!
Since it doesn't have any nooks and crannies where garlic residue can hide, this press is also a breeze to clean. Plus, its compact size makes it easy to store and pack for trips. It is also lightweight, weighing only 106 g. And thanks to its sturdy build, it is durable, corrosion-resistant, and less likely to break.
This press may be light, but its build and design are crafted for efficiency. With a full stainless steel body, this tool can effortlessly turn peeled garlic into pulpy, minced pieces. Its handles are also ergonomically designed, so it only requires light hand strength for squeezing.
Moreover, the press surface that lifts when the handles are separated has small metal rods which push all the garlic bits out. This ensures that no pieces are left inside and makes the press easier to clean. Lastly, since it's a compact kitchen tool, you can easily store it inside your drawer or cabinet.
Having to squeeze clove after clove of garlic can get tough on your hands. The combination of plastic and metal is perfect for those who prefer a more lightweight material to grasp. Plus, the smooth, flat surface of the basket ensures that you get uniform garlic pieces.
When the moving handle is pressed down, the side with tiny rods can be pushed into the holes. This helps loosen any of the garlic bits that may hang on the metal plate. This also aids with the cleaning process as all the residue would be wiped out without the need for a toothpick.
A new take on the traditional garlic press is this mini one that has its own container. Just place the garlic in between the blades and the cover, and see all the minced bits fall into the holder. It is made of a combination of plastic and metal for affordability and durability.
The blades are also interchangeable, so you can achieve both sliced and minced pieces with just one press. This is ideal for when you want to keep larger amounts of garlic in the fridge as the press doubles as storage. Clean-ups are worry-free, too, as the parts can be easily separated.
This unique rocker-type press requires two hands to use. This is great for kids to grasp the press better, especially if they are just starting to learn their way around the kitchen. It also comes in fun and bright colors that would surely entice them to help around more.
This simple device can crush one to two garlic cloves at a time. Thanks to its small size and weight, it is easy to pack for a picnic or family barbeque, too. Plus, its compact build means you can store it anywhere, whether in your kitchen drawer or cabinet.
Having some garlic bits left inside the press is unavoidable, so make sure that you clean it properly after every use!
Below are some of the most asked questions on the web answered by the mybest team
Yes, especially if you do batch cooking and need a bulk amount of garlic every time. It can make your work easier and speed up ingredient preparation. A garlic press can also come in handy if you want uniformly minced garlic but are not confident with your knife skills.
You may soak the garlic press in warm soapy water to let the residue float. And then, to eliminate stubborn residues, you can use a brush or a toothpick to poke through the holes and push them out.
Yes, some garlic press can be used to crush ginger if you're really pressed for time. However, it'll work better if the ginger is peeled first before placing it in the garlic press.
Want to mince more than just garlic? Check out our article on vegetable choppers and find the right one for your needs. You can also browse through our other articles on more handheld kitchen equipment that can help you whip up hearty meals at home!
Author: Roxanne Beatriz Angeles
Our buying guide was carefully researched and crafted by the mybest team of writers and editors. We used the buying guide as a basis for choosing and ranking the product recommendations, and we looked at reviews and ratings from different E-commerce sites like Lazada, Shopee, and more.
No. 1: Trudeau|2-in-1 Garlic Duo
No. 2: Chef's Classics|Basics Stainless Steel Garlic Press
No. 3: |Stainless Steel Manual Garlic Press
No. 4: Royal King|Garlic Press
No. 5: Metaltex|Traditional V-Press
View Full RankingThe descriptions of each product are referenced from content available on manufacturer, brand, and e-commerce sites.
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